INSTAPOT CHICKEN AND POTATOES CARROTS MUSHROOMS

I used three breasts with ribs.
Spiced with paprika, california blend garlic, pepper
Added two large portobello mushrooms
I cup water and a bit more.

Used the poultry setting and it automatically loaded it for 15 minutes.

It cooked up fine.

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August 6, 2020\

Four breasts with bones and skin.

They were a bit still cold from thawing.  

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No results from august listed, but as I remember I had to cook them for a longer time and attributed that to their not being thawed.

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September 2020

Four breasts with ribs cut in half.

nine portobella mushrooms whole

three carrots peeled and cut in thirds

one white onion sliced

last of the garlic skypes

spices

granulated garlic

paprika

black pepper

turmeric

21 salute Trader Joe's

Set one layer of chicken on the rack skin side up.

put in carrots, mushrooms, skypes

Pour in one peanut butter jar of veggie juice and one small bit as well.

Add half the spices

Put second layer of chicken

Layer of white onion

Other half of spices

Leave on the counter for a half hour to warm a bit.

Use the poultry setting but add 5 minutes.

This turned out to be too spicy for Elizabeth who especially disliked the turmeric.  I loved the whole concoction.

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May 14, 2022

Just wanted plain cooked chicken. Four split breasts. These were mostly breast with very little rib.  On sale for 99 cents a pound. Cup of water.  No spices.  

I reheat some with tandori, some tumeric, some black pepper mixed into a sour cream and a bit of olive oil.  I put it in the square caserole and microwaved for ten minutes on power level 7.  It came out very tender, very spicy, and just very good.  Elizabeth would not have like it, but there are other breasts with no spice.  

Needs garlic next time.

Pushed poultry and added 5 minutes.