OLD FASHIONED MEAT LOAF

 I'm not sure if there anyone here Who still eat Good Old Fashioned Meatloaf

What You’ll Need :

1 1/4 C. old fashioned rolled oats

1/4 cup milk

1 lb. ground beef

2 large eggs, beaten

1 pkg. dry onion soup mix

1 clove garlic, minced

1 T. worcestershire sauce

3 T. ketchup

1/2 tsp. pepper

Topping

1/4 C. ketchup

1 tsp. worcestershire sauce

1 tsp. yellow mustard

How to Make It :

Step1: Place the oats in a large bowl and add the milk. Stir to coat the oats and let sit for about 15 minutes to soak up the milk.

Step2: Add in the ground beef, eggs, onion soup mix, garlic, worcestershire sauce, ketchup and pepper.

Step3: Use you hand and mix it all together working the oats into the meat.

Step4: Once it’s all pulled together place it in a 9 x 9 baking pan and form into a loaf about 1 & 3/4″ thick.

Step5: Place in a 375 degree oven for 30 minutes. Meanwhile make the topping by whisking the ingredients together.

Step6: After 30 minutes in the oven, remove and brush with the topping and coat the sides too.

Step7: Place back in the oven for 10 more minutes. Let sit for 5 minutes before slicing